Vegetables

We offer multiple varieties of these vegetables:

• Bush Beans
• Pole Beans
• Beets
• Broccoli
• Brussel Sprouts
• Cabbage
• Chinese Cabbage
• Carrots
• Cauliflower
• Celery
• Celeriac
• Chicory
• Collards
• Cucumbers
• Eggplant
• Fennel
• Greens (mixed)
• Kale
• Kohlrabi
• Lettuces
• Leeks
• Melons
• Okra
  
• Onions
• Parsnips
• Snap Peas
• Snow Peas
• Peppers
• Potatoes
• Radishes
• Daikon
• Rutabaga
• Spinach
• Summer Squash
• Winter Squash
• Swiss Chard
• Tomatoes
• Tomatillos
• Turnips
  

Herbs

During the season you make availalbe a variety of herbs, including:

• Basil
• Chives
• Mint
• Oregano
• Sage
• Thyme

Additional Items

For the 2015 season, the CSA will make available, at an additional cost, the following items:

• Eggs
• Honey (available in early autumn)
• Tinctures
• Prepared Horseradish
• Pesto
• Teas

We are looking for vendors to provide the following:

• Beef, Chicken, Goat
• Cheese
• Fruits